Rooibos Organic Tea South Africa - Loose Leaf Herbal African Red
Rooibos Organic Tea South Africa - Loose Leaf Herbal African Red
- Known as Redbush in the UK, Rooibos is a deep red tea with a mild, fruity flavour and refreshing herbal texture.
- Did you know that Rooibos does not actually come from tea plants? A South African cultivar, Rooibos is grown only in that country, where the climate produces a naturally soothing infusion that is impossible to oversteep.
- This Rooibos is naturally caffeine-free and entirely organic. Valley of Tea sources our Redbush Tea from selected suppliers within South Africa, ensuring the highest quality.
- While Rooibos pairs beautifully with nutty, herbal and fruity flavours, this particular tea is pure organic Redbush Tea with no added flavourings.
- Due to its mild taste and lack of caffeine, we recommend enjoying Rooibos as an evening tea, perfect for unwinding after a long day.
Product Description
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| Sage | Rosemary | Oregano | Thyme | Chives | Parsley | |
| Official Name | Salvia officinalis | Rosmarinus officinalis | Origanum Vulgare | Thymus | Allium schoenoprasum | Petroselinum crispum |
| Taste | Smooth, stimulating and ever so slightly spicy, Sage Tea is a favourite of mine especially with a bit of honey. | Rosemary is not only a classic in cooking. These whole leaves also are a great tonic. | Great aromatic culinary herb, that is also great as a sweet tonic. Must try! | Rich in earthy, perfect to elevate dishes and for a healthy tonic with hints of citrus and mint. | A classic culinary spice, that is also great tea, pure of blended. | A classic culinary herb, that is also , pure of blended. |
| Type | Handpicked sage whole leaf organic | Whole organic rosemary leaves | Whole Organic Oregano | Whole organic thyme | Whole organic chives | Whole organic Parsley |
| Origin Direct | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| Organic | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| Gourmet Quality | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
Flavours So Deep, It’s Ridiculous
When we tell you about our artisanal, organic herbs, would you mind if we stopped at a single sentence?
If all we told you was this:
Our herbs and spices help you to cook food that’s ridiculously delicious.
Or would you need to hear more? Would you want us to describe the deep, rich flavours that specially grown herbs can impart to every dish?
Would you want to know more about the deep savoury richness of Italian oregano as it releases delicious oils into a ragu? The way that the subtle warmth of Korean ginger spreads first throughout a dish, and then across your taste buds? Or how the delicate touch of French thyme, the citrus whisper of Vietnamese lemongrass or the gentle aromas of organic dill can lift and transform your dishes?
Or would you not mind what we said, as long as you can taste the difference that our herbs and spices provide?
We know that these ingredients are all about flavour, and we believe that the best flavours come from the best herbs grown in the best conditions.
That’s why we searched every corner of the earth to find farmers who respect traditions, growers who understand the soil and artisans who know that hand-picking herbs might take time, but it delivers unbelievable quality.
We found the best 100% organic herbs and spices, grown in the best locations by the best farmers. And we’re bringing them to you.
But all you need to know is that these ingredients create food that’s ridiculously delicious.
Our Partners, Our Mission, Our Pride
We’re able to take pride in the herbs and spices we sell, because our partners take pride in them.
Each product we sell is the culmination of generations of hard work.
Of the knowledge of farmers working across the world, from the slopes of Greece’s Mount Olympus to the rich, dark soil of Ceylon.
Wherever the finest herbs and spices are grown, we seek them out.
Our Partners, Our Mission, Our Pride
But we aren’t only interested in where our herbs grow. We make it our mission to find farmers who respect the past – using traditional methods, and who respect the generations to come.
By using organic methods which don’t harm the earth. Using traditional methods, and who respect the generations to come by using organic methods which don’t harm the earth.
Natural ingredients with no added flavourings or colours. Healthy, and enriching herbs and spices. Grown and picked in the traditional ways, and packaged on-site to preserve these wonderful flavours.